Our menus
Daily Menu

Our daily menu at El Pelegrí Restaurant is prepared by our Chef Javier Calderón, with local and proximity products to enjoy market cuisine.

Daily Menu
Included Bread, ½ water or 1 glass of recommended wine or 1 beer.
Second service supplement of bread 0.35 euros (Montadito de vidre)
Recommended wine

White Wine Floresta:       Glass: 3,50 €
Red Wine Floresta:         Glass: 3,50 €

From Tuesday to Friday at noon
24.00 €
10% VAT included

(Menu only lunch. Night Menu)

(Maximum groups: 15 people)

Dietary menu Dietary menu
Vegan Vegan
Gluten free Gluten free